{"id":27165,"date":"2024-11-22T17:13:20","date_gmt":"2024-11-22T08:13:20","guid":{"rendered":"https:\/\/c-mng.cwh.hokudai.ac.jp\/www2.fish\/Root\/?p=27165"},"modified":"2024-11-22T17:13:20","modified_gmt":"2024-11-22T08:13:20","slug":"14th-joint-international-symposium-on-food-science-and-technology%e3%81%a7%e6%b5%b7%e6%b4%8b%e5%bf%9c%e7%94%a8%e7%94%9f%e5%91%bd%e7%a7%91%e5%ad%a6%e5%b0%82%e6%94%bb%e4%bf%ae%e5%a3%ab%e8%aa%b2-2","status":"publish","type":"post","link":"https:\/\/c-mng.cwh.hokudai.ac.jp\/www2.fish\/Root\/infomation\/27165","title":{"rendered":"14th JOINT INTERNATIONAL SYMPOSIUM ON FOOD SCIENCE AND TECHNOLOGY\u3067\u6d77\u6d0b\u5fdc\u7528\u751f\u547d\u79d1\u5b66\u5c02\u653b\u4fee\u58eb\u8ab2\u7a0b2\u5e74\u306e\u5317\u85e4 \u7ffc\u3055\u3093\u304cBEST POSTER AWARD\u3092\u53d7\u8cde\u3057\u307e\u3057\u305f\uff01"},"content":{"rendered":"<p>\u5927\u5b66\u9662\u6c34\u7523\u79d1\u5b66\u9662\u6d77\u6d0b\u5fdc\u7528\u751f\u547d\u79d1\u5b66\u5c02\u653b\u4fee\u58eb\u8ab2\u7a0b2\u5e74\u306e\u5317\u85e4 \u7ffc\u3055\u3093\u304c\u30012024\u5e7411\u670820-21\u65e5\u306b\u958b\u50ac\u3055\u308c\u305f\u300c14th JOINT INTERNATIONAL SYMPOSIUM ON FOOD SCIENCE AND TECHNOLOGY\u300d\u3067\u3001BEST POSTER AWARD\u3092\u53d7\u8cde\u3057\u307e\u3057\u305f\u3002\u304a\u3081\u3067\u3068\u3046\u3054\u3056\u3044\u307e\u3059\uff01<\/p>\n<p>&nbsp;<\/p>\n<p>\u53d7\u8cde\u65e5(Date)\uff1a2024\u5e7411\u670821\u65e5<\/p>\n<p>\u8cde\u540d(Award)\uff1aBEST POSTER AWARD<\/p>\n<p>\u6c0f\u540d(Name)\uff1a\u5317\u85e4 \u7ffc<\/p>\n<p>\u5b66\u5e74(Grade)\uff1a\u4fee\u58eb\u8ab2\u7a0b2\u5e74<\/p>\n<p>\u6240\u5c5e(Lab)\uff1a\u98df\u54c1\u885b\u751f\u5b66\u7814\u7a76\u5ba4<\/p>\n<p>\u53d7\u8cde\u8ad6\u6587\u540d(Title): Analysis of phage resistance mechanism and enhancement of phage infectivity by co-culture of <em>Salmonella enterica<\/em> and phage EscoHU1<\/p>\n<p><em>Salmonella enterica<\/em>\u3068\u30d5\u30a1\u30fc\u30b8EscoHU1\u306e\u5171\u57f9\u990a\u306b\u3088\u308b\u30d5\u30a1\u30fc\u30b8\u8010\u6027\u6a5f\u69cb\u306e\u5206\u6790\u3068\u30d5\u30a1\u30fc\u30b8\u611f\u67d3\u6027\u306e\u6539\u826f<\/p>\n<p>&nbsp;<\/p>\n<p>\u8457\u8005(Authors)\uff1aTsubasa Kitafuji (Graduate School of Fisheries Sciences, Hokkaido University), Shogo Yamaki, Koji Yamazaki<\/p>\n<p>&nbsp;<\/p>\n<p>\u5317\u85e4 \u7ffc\u30fb\u5c71\u6728 \u5c06\u609f\u30fb\u5c71\ufa11 \u6d69\u53f8\uff08\u5317\u6d77\u9053\u5927\u5b66\u5927\u5b66\u9662\u6c34\u7523\u79d1\u5b66\u7814\u7a76\u9662\uff09<\/p>\n<p>&nbsp;<\/p>\n<p>\u7814\u7a76\u8ab2\u984c(Research Interests)\uff1a The aim of this study is to elucidate a phage-resistant mechanism of <em>Salmonella enterica<\/em> and improve infectivity of a phage EscoHU1 against <em>S. enterica<\/em>. This study will contribute to the development of effective phage for the control of foodborne pathogens.<\/p>\n<p>&nbsp;<\/p>\n<p>\u672c\u7814\u7a76\u306e\u76ee\u7684\u306f\u30d5\u30a1\u30fc\u30b8EscoHU1\u306b\u5bfe\u3059\u308b<em>Salmonella enterica<\/em>\u306e\u30d5\u30a1\u30fc\u30b8\u8010\u6027\u7372\u5f97\u6a5f\u69cb\u306e\u89e3\u660e\u3068\u3088\u308a\u5f37\u3044\u611f\u67d3\u6027\u3092\u6301\u3064\u30d5\u30a1\u30fc\u30b8\u306e\u4f5c\u51fa\u3067\u3042\u308b\u3002\u672c\u7814\u7a76\u306e\u6210\u679c\u306f\u3088\u308a\u52b9\u679c\u7684\u306a\u30d5\u30a1\u30fc\u30b8\u6539\u826f\u6280\u8853\u306e\u958b\u767a\u3068\u98df\u4e2d\u6bd2\u7d30\u83cc\u306e\u5236\u5fa1\u306b\u8ca2\u732e\u3059\u308b\u3068\u671f\u5f85\u3055\u308c\u308b\u3002<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" class=\"alignleft size-full wp-image-27166\" src=\"https:\/\/c-mng.cwh.hokudai.ac.jp\/www2.fish\/Root\/wp-content\/uploads\/2024\/11\/29d3bc99193cb0b837fb8cc53f050ae5.png\" alt=\"\" width=\"437\" height=\"366\" srcset=\"https:\/\/c-mng.cwh.hokudai.ac.jp\/www2.fish\/Root\/wp-content\/uploads\/2024\/11\/29d3bc99193cb0b837fb8cc53f050ae5.png 437w, https:\/\/c-mng.cwh.hokudai.ac.jp\/www2.fish\/Root\/wp-content\/uploads\/2024\/11\/29d3bc99193cb0b837fb8cc53f050ae5-300x251.png 300w\" sizes=\"(max-width: 437px) 100vw, 437px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"\u5927\u5b66\u9662\u6c34\u7523\u79d1\u5b66\u9662\u6d77\u6d0b\u5fdc\u7528\u751f\u547d\u79d1\u5b66\u5c02\u653b\u4fee\u58eb\u8ab2\u7a0b2\u5e74\u306e\u5317\u85e4 \u7ffc\u3055\u3093\u304c\u30012024\u5e7411\u670820-21\u65e5\u306b\u958b\u50ac\u3055\u308c\u305f\u300c14th JOINT INTERNATIONAL SYMPOSIUM ON FOOD SCIENCE AND T [&hellip;]","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[3,7,8],"tags":[],"_links":{"self":[{"href":"https:\/\/c-mng.cwh.hokudai.ac.jp\/www2.fish\/Root\/wp-json\/wp\/v2\/posts\/27165"}],"collection":[{"href":"https:\/\/c-mng.cwh.hokudai.ac.jp\/www2.fish\/Root\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/c-mng.cwh.hokudai.ac.jp\/www2.fish\/Root\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/c-mng.cwh.hokudai.ac.jp\/www2.fish\/Root\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/c-mng.cwh.hokudai.ac.jp\/www2.fish\/Root\/wp-json\/wp\/v2\/comments?post=27165"}],"version-history":[{"count":1,"href":"https:\/\/c-mng.cwh.hokudai.ac.jp\/www2.fish\/Root\/wp-json\/wp\/v2\/posts\/27165\/revisions"}],"predecessor-version":[{"id":27167,"href":"https:\/\/c-mng.cwh.hokudai.ac.jp\/www2.fish\/Root\/wp-json\/wp\/v2\/posts\/27165\/revisions\/27167"}],"wp:attachment":[{"href":"https:\/\/c-mng.cwh.hokudai.ac.jp\/www2.fish\/Root\/wp-json\/wp\/v2\/media?parent=27165"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/c-mng.cwh.hokudai.ac.jp\/www2.fish\/Root\/wp-json\/wp\/v2\/categories?post=27165"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/c-mng.cwh.hokudai.ac.jp\/www2.fish\/Root\/wp-json\/wp\/v2\/tags?post=27165"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}